Sample Menu

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Snacks

Slice of soda bread, smoked pork butter  @ £2.5
Pork and smoked eel sausage, smoked eel gravy mayonnaise, hen’s egg, capers @ £4.5
Malt cracker, carrot, sesame seeds, blue cheese @ £4.5 (V)
Buttermilk jerk chicken, scotch bonnet jam, corn nuts, coriander @ £5
Falmouth rock oyster, buttermilk, horseradish, dill, sea herbs @ £3

 

SMall Plates

Jerusalem artichoke, smoked egg mayonnaise, chive, garlic @ £12 (V)
Celeriac, confit egg yolk, hazelnuts, truffle @ £7 (V)
Smoked eel and cauliflower veloute, miso ketchup, apple @ £11
Crispy curried cauliflower, lime pickle mayonnaise, orange, smoked yogurt, grains @ £10 (V)
Bbq leek, truffle, egg yolk, shiitake mushroom, feta, hazelnuts (V) @ £14

Plates

Slow braised short rib of Dexter beef, wild garlic, miso, oyster, salsify, oyster leaf, bone marrow @ £24
Roast haunch of new season lamb, sheep’s curd, roscoff onion, mint gremolata, almonds @ £22

 

desserts

Neal’s Yard cheese, seasonal chutney, fruit loaf, grapes @ £11 (V)
Banana, yogurt & peanut Knickerbocker Glory  @ £10 (V)
Chocolate mousse, milk sorbet, cereal crunch @ £7.5 (V)
Custard tart, hibiscus and honey ice cream @ £10 (V)


Note… Menu is subject to change


SAMPLE LUNCH MENU

MON - FRI 12pm-3pm

ANY 3 PLATES BELOW FOR £15


Falmouth rock oyster, buttermilk, horseradish, dill, sea herbs

Malt cracker, carrot, sesame seeds, blue cheese

Buttermilk jerk chicken, scotch bonnet jam, corn nuts, coriander

Pork and smoked eel sausage, smoked eel gravy mayonnaise, hen’s egg, capers

Jerusalem artichoke, smoked egg mayo, chive, garlic (V)

Bbq leek, truffle, egg yolk, shitake mushroom, feta, hazelnuts (V)

Celeriac, confit egg yolk, hazelnuts, truffle (V)

Crispy curried cauliflower, lime pickle mayonnaise, orange, smoked yogurt, grains (V)

Smoked eel and cauliflower veloute, apple

Pan fried salmon, mussels and spinach veloute, sea herbs

Slow braised short rib of Dexter beef, wild garlic, miso, salsify, oyster leaf, bone marrow

Roast haunch of new season lamb, sheep’s curd, roscoff onion, mint gremolata, almonds

-

Neal’s Yard cheese, seasonal chutney, fruit loaf, grapes (V)

Banana, yogurt & peanut Knickerbocker Glory (V)

Chocolate mousse, milk sorbet, cereal crunch (V)

Custard tart, hibiscus and honey ice cream (V)



SUNDAY ROAST - minimum of 2 people

@£25 per person

Ayrshire 50 day aged cote de boeuf, slow braised short rib of beef, truffle cauliflower cheese, Holwood Farm honey glazed parsnips, beef dripping roast potatoes, coal roasted cabbage, Yorkshire pudding, smoked bone marrow, gravy

Note… Menu is subject to change


SAMPLE TASTING MENUS

8- Course

Falmouth rock oyster, buttermilk, horseradish, dill, sea herbs

-

Celeriac, confit egg yolk, hazelnuts, truffle

-

Smoked eel and cauliflower veloute, apple, seaweed

-

Jerusalem artichoke, smoked egg mayonnaise, chive, garlic

-

Roast  Cornish hake, pickled cucumber, Nduja, pork crackling  

-

Slow braised short rib of Dexter beef, wild garlic, oyster mayonnaise, miso, salsify, oyster leaf, bone marrow

-

Hibiscus and white peach sorbet

-

Chocolate mousse, milk sorbet, cereal


£75  

8-course Vegetarian

Malt cracker, carrot, sesame seeds, blue cheese

-

Celeriac, confit egg yolk, hazelnuts, truffle

-

Crispy curried cauliflower, lime pickle mayonnaise, orange, smoked yogurt, grains

                                       -

Salsify, wild garlic, kale

-

Jerusalem artichoke, smoked egg yolk mayonnaise, chiv, garlic

-

BBQ leek, truffle, egg yolk, shiitake mushroom, feta, hazelnuts

-

Hibiscus and white peach sorbet, meringue

-

Chocolate mousse, milk sorbet, cereal crunch

£65

Dietary requirements.. we need at least 48hours notice for all dietary requirements, please let us know on your booking under comments AND send an email at info@1251.co.uk. If we don’t email back to confirm, we may not be able to fulfil your requirements. Thanks….Twelve Fifty One team